Which of the following measurements puts a person at high risk for coronary heart disease?
a. Total blood cholesterol below 200 mg/dL
b. Body mass index between 25 and 29.9
c. Fasting triglycerides of 150 to 199 mg/dL
d. Blood pressure of 140/90 or higher
e. LDL cholesterol under 100 mg/dL
Answer: D
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Answer the following statement true (T) or false (F)
According to the FDA, _____
a. plastic containers should not be used due to high levels of BPA in foods b. consumers should look for products with a BPA free logo c. current levels of BPA in foods due to plastic containers is safe d. exposure to BPA increases the risk of cancer development e. BPS is safer than BPA
Biscuits are quick breads that rely on oils for shortening to produce flakes versus crumbs
Indicate whether the statement is true or false
ALS, also known as Lou Gehrig's disease, is a progressive neurological disease that affects the:
a. afferent neurons. b. efferent neurons. c. sensory neurons. d. motor neurons.