Most community nutrition positions require registration as a dietitian by the Academy of Nutrition and Dietetics
a. True
b. False
Indicate whether the statement is true or false
True
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Most thiamin in the American diet comes from products that have been enriched.?
Indicate whether the statement is true or false
Approximately one in nine American adults experiences bloating, gas, abdominal pain, and diarrhea after consuming ________.
A. lactose B. amylopectin C. sucrose D. resistant starches
Which of the following statements about bread ingredients is false?
A. Yeast grows well in warm liquid with a small amount of sugar added. B. All-purpose and bread flours can be used interchangeably in yeast bread recipes. C. Oats are commonly added to whole-grain breads for their texture and nutty taste. D. Fat in bread dough speeds up moisture loss and shortens the bread's shelf life.
Describe four individuals who might benefit from a vitamin supplement
What will be an ideal response