The liver typically contains several years' worth of stores of which water-soluble vitamin?

a. Vitamin B12
b. Pantothenic acid
c. Folate
d. Thiamin


a

Nutritional Science

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When measuring a child's somatic protein mass, in addition to the BMI, use:

a. upper arm muscle area b. triceps skinfold c. mid-arm muscle circumference d. knee to height ratio

Nutritional Science

In order to increase the amount of iron absorbed from a meal, you should _____

a. consume tea as a beverage with the meal b. eat a calcium-rich food with the meal c. consume orange juice as a beverage with a meal d. avoid eating foods rich in vitamin C with the meal e. drink as much coffee as possible

Nutritional Science

Which condition is characterized by swelling, fatty liver, susceptibility to infection, profound apathy, and poor appetite?

a. osteopenia b. beriberi c. hemochromatosis d. kwashiorkor e. marasmus

Nutritional Science

The amount of energy used by the body in digesting, absorbing, and transporting nutrients is called:

1.dietary thermogenesis. 2.adaptive thermogenesis. 3.basal metabolic rate. 4.calorie expenditure ratio.

Nutritional Science