Which of the following sugars diffuse into the capillaries?
A) Monosaccharides B) Complex sugars C) Polysaccharides D) Soluble fiber
Answer: A
Nutritional Science
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There is general agreement that taste and smell senses are generally robust until age 50.
Answer the following statement true (T) or false (F)
Nutritional Science
A serving of food supplies 153 kcal from fat. Based on this information, how many grams of fat are in the serving?
A. 22 B. 38 C. 9 D. 17
Nutritional Science
Complex carbohydrates not broken down by digestive processes are
What will be an ideal response?
Nutritional Science
What is the RDA for carbohydrate?
a. 10 g b. 45 g c. 130 g d. 250 g
Nutritional Science