The DRI requirement of a nutrient is the minimum amount of a nutrient that will prevent the development of deficiency symptoms

a. True
b. False
Indicate whether the statement is true or false


True

Nutritional Science

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The Daily Value for protein is not listed on most labels

Indicate whether statement is true or false.

Nutritional Science

The majority of Clostridium botulinum food poisoning cases in the United States are traced back to errors in

A. irradiation. B. curing. C. drying. D. canning.

Nutritional Science

Answer the following questions true (T) or false (F)

1. MyLabel groups foods according to their carbohydrate, protein, fat, and kilocalorie content while providing specific portion sizes. 2. A food label can carry a nutrient content claim using descriptive terms such as free, high, and extra lean, as long as it meets strict FDA criteria. 3. Maria wants to lose 10 pounds weight so she should begin to use smaller plates.

Nutritional Science

What is the large, ongoing epidemiologic study to simultaneously monitor nutrition and health in the U.S. population called?

a. Nutrition, Health, and Nurturing Exploratory Study b. Nationwide Historic and Nutritional Examination Study c. Nationwide Home and Nutritional Exploratory Survey d. National Health and Nutrition Examination Survey

Nutritional Science