What type of chemical reaction connects amino acids?
a. Hydrolysis
b. Oxidation
c. Denaturation
d. Condensation
e. Polymerization
Answer: D
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Who is at HIGHEST risk for vitamin D deficiency?
A) a house painter living in Miami B) a college student living in Boston C) a nursing home resident living in Seattle D) a child living in San Diego
What is the most likely explanation for the impaired functioning of the GI tract resulting from folate deficiency??
A) ?insufficient bile production, thereby promoting fat malabsorption and diarrhea B) ?reduced mucosal cell replacement, thereby resulting in decreased GI functioning C) ?decreased enzymatic capacity in the intestines, thereby resulting in malabsorption D) ?decreased oxygen supply to body tissues, with the intestines being particularly affected because of their high metabolic activity
Jeanne's total blood cholesterol level is 240 mg/dl. According to this information, ________.
A. Jeanne's total blood cholesterol level is too low to provide optimal health, and she should consume more foods that are rich sources of saturated fat B. Jeanne needs to increase her intake of trans fat and decrease her intake of omega-3 fat C. Jeanne needs to reduce her total blood cholesterol level to under 200 mg/dl and increase her HDL level to lower her risk of heart disease D. Jeanne's total blood cholesterol level and her ratio of total cholesterol to HDL cholesterol are within healthy limits
A similar type of anemia is produced when there is a deficiency of either ____.?
A) ?riboflavin or niacin B) ?vitamin B12 or folate C) ?thiamin or riboflavin D) ?vitamin B6 or vitamin B12