Which guideline is appropriate in reducing cancer risk?

A) Strive to maintain a BMI between 22 and 28.
B) Engage in at least 45 minutes of physical exercise 7 days a week.
C) Consume at least ½ cup of starchy vegetables or fruits every day.
D) Limit sedentary activities such as watching television.


D

Nutritional Science

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Which of the following hormones affects basal metabolic rate?

A) ghrelin B) cholecystokinin C) leptin D) thyroid hormone

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The two storage forms of iron are ferritin and

A. ceruloplasmin. B. transferrin. C. hemosiderin. D. hephaestin.

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What is the FITT principle? Describe how you can use this principle to design a sound fitness program.

What will be an ideal response?

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A molecule that is composed of a chain of carbon atoms linked to hydrogen atoms is called a

A. Lipid B. Fatty acid C. Sterol D. Phospholipid E. Triglyceride

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