The lowest rate of energy expenditure of an individual in a post-absorptive state and thermally neutral environment is termed:

a. resting energy expenditure.
b. basal energy expenditure.
c. total energy expenditure.
d. physical activity-related energy expenditure.


b

Nutritional Science

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Based on the visual, what effect does active vitamin D have at the small intestine level?

a) Active vitamin D increases the absorption of calcium and phosphorus. b) Active vitamin D stimulates calcium retention. c) Inactive vitamin D is activated. d) Inactive vitamin D releases calcium and phosphorus into the blood.

Nutritional Science

Phosphorus deficiencies are rare

Indicate whether the statement is true or false

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The DHA content in breast milk is lower in vegetarian mothers than non-vegetarian mothers.

Answer the following statement true (T) or false (F)

Nutritional Science

Causes of underweight in economically developed countries include:

A) eating disorders. B) chronic illness. C) poverty. D) All of the above

Nutritional Science