The Older Americans Nutrition Program provides information, referrals, and attention to the needs of homebound older adults

a. True
b. False
Indicate whether the statement is true or false


True

Nutritional Science

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In the United States, food allergies are the cause of approximately 30,000 anaphylactic reactions each year

Indicate whether the statement is true or false

Nutritional Science

Maggie and her mom are in the supermarket shopping for dinner. Maggie wants to try soy burgers for dinner. Her mother doesn't want to try them and says, "What is the big deal about soy? Why should we try soy burgers?" Maggie has learned about the benefits of soy while taking a nutrition course and begins to explain to her mom why soy might be good for both of them. Let's see if you know as much

as Maggie about soy by answering the following questions. Maggie's mother is going through menopause. Why might soy products be of benefit to her? a. They contain phytoestrogens such as isoflavones that greatly reduce estrogenic activity and may prevent breast cancer. b. They contain genistein and daidzein, the same compounds used in hormone replacement therapy. c. They contain high levels of dietary fiber and complete protein that may reduce the incidence of hot flashes. d. They contain phytoestrogens such as isoflavones that may reduce the incidence of hot flashes. e. All of the above

Nutritional Science

Why are cookies crispier than cakes?

a. Sugar, starch, and flour proteins compete for water. b. Gluten development is strengthened by the additional eggs found in cookies. c. Cookies are cooked for a longer period of time. d. More starch gelatinization occurs in cookies.

Nutritional Science

The American Academy of Pediatrics urges all women to drink only moderately during pregnancy

a. true b. false

Nutritional Science