When metal is found in foods, from where does it typically originate?
A. cooking pans
B. cooking utensils
C. food cans
D. eating utensils
E. wire brushes
Answer: C
Nutritional Science
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The preferred liquid for stocks is
a. spring or distilled water. b. canned broth thinned with water. c. juice of some type with added vegetable stock. d. cold tap water. e. hot tap water.
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The vitamin-like substance called ________ helps with energy production
Fill in the blank(s) with the appropriate word(s).
Nutritional Science
Folic acid is a synthetic form of which vitamin?
A. A B. C C. B D. E E. D
Nutritional Science
Which of the following foods is developmentally appropriate for a toddler?
A) raisins B) cherry tomatoes C) a small slice of cheese D) hazel nuts
Nutritional Science