A fiber source that may be taken in supplement form to reduce LDL cholesterol levels is _____
a. oat fiber
b. wheat bran
c. psyllium seed husks
d. fruit skins
e. rolled oats
c
Nutritional Science
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Complications associated with parenteral nutrition include:
a. low blood glucose levels. b. electrolyte abnormalities. c. loss of appetite. d. depression.
Nutritional Science
_____ is a rapid immune response that causes a sudden drop in blood pressure, rapid pulse, dizziness, and a narrowing of the airways
A) Ascites B) Anaphylaxis C) Edema D) Marasmus
Nutritional Science
The diagnostic criteria for eating disorders cannot be applied to men
Indicate whether the statement is true or false
Nutritional Science
The ______ contains the highest concentration of bacterial populations in the GI tract
a. mouth b. stomach c. duodenum d. ileum e. colon
Nutritional Science