Which of the following senses decreases the LEAST with aging?

a. Sense of smell
b. Sense of hearing
c. Sense of taste
d. Sense of sight


c

Nutritional Science

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Definition choices:

A. whole fish B. dressed fish C. fillet D. drawn fish E. steaks

Nutritional Science

Only females experience loss of bone mass and/or bone mineral density in older age

Indicate whether the statement is true or false

Nutritional Science

Selenium is required for the production of the active form of ____ and also functions as a(n) ____

a. vitamin D; antioxidant b. thyroid hormone; electrolyte c. vitamin E; cofactor d. thyroid hormone; antioxidant e. heme iron; stimulant

Nutritional Science

Which protein carries iron to tissues throughout the body?

a. hemoglobin b. ferritin c. myoglobin d. transferrin e. hepcidin

Nutritional Science