What is the normal serum creatinine value?

a. 0.8-1.2 mg/dL for males, 0.6-1.0 mg/dL for females
b. 0.6-1.0 mg/dL for males, 0.8-1.2 mg/dL for females
c. 3.5-5.0 g/dL for males and females
d. 9.0-10.5 mg/dL for males and females


a

Nutritional Science

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Eating right could prevent ________ of the deaths in the United States

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Which of the following states does not have a high concentration of beef farms?

A) Missouri B) Oklahoma C) Montana D) Texas

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What is the best definition of resistant starch?

a. a fiber that escapes digestion in the small intestine b. a disaccharide that passes completely through the GI tract intact c. an insoluble fiber that is only partly degraded by gastric acid and pepsin d. a complex formed between phytic acid and cellulose that inhibits hydrolysis of digestible polysaccharides e. a monosaccharide that forms an insoluble bond with polysaccharides

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A nutrient that has been deemed essential but has not been classified as a vitamin is

A. resveratrol. B. ascorbic acid. C. choline. D. beta-carotene.

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