Menopause is associated with a(n) _____

a. decline in muscle mass
b. increase in abdominal fat
c. addition of bone mass
d. lower risk of cardiovascular disease
e. decrease in elasticity of the skin


b

Nutritional Science

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One of the physiological adaptations the body makes to chronic heat stress is earlier onset of

sweating. Indicate whether the statement is true or false

Nutritional Science

A person eating lots of rolled oats, carrots, and legumes would have a diet with a glycemic index that is ____.

a. very low b. low c. moderate d. high e. very high

Nutritional Science

Members of the assessment team rank existing health and nutrition needs and make recommendations about where the community's resources should be directed

a. True b. False Indicate whether the statement is true or false

Nutritional Science

Most people get their nutrition information from _____

1.the Internet 2.television 3.magazines 4.family members 5.none of these choices

Nutritional Science