Matching

A. Ensures the safe and accurate labeling of meat, poultry, and eggs
B. Protects you from harmful pesticides
C. Protects against plant and animal pests and disease
D. Ensures the safety of all foods other than meat, poultry and eggs

21. APHIS
22. FSIS
23. EPA
24. FDA


21. ANS: C
22. ANS: A
23. ANS: B
24. ANS: D

Nutritional Science

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