________ is the breakdown of glycogen into glucose molecules.
A. Glycogenolysis
B. Glycolysis
C. Ketogenesis
D. Glucogenesis
Answer: A
Nutritional Science
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When participating in an event, endurance athletes often use which of the following foods or beverages to avoid sodium depletion?
A. Bottled water B. Dill pickles C. Fat-free milk D. Sports drinks
Nutritional Science
Eating more tomatoes and pasta sauce may reduce the risk of developing
A) prostate cancer. B) macrocytic anemia. C) scurvy. D) spina bifida.
Nutritional Science
A "6 French" feeding tube has a ____ diameter
a. 1 mm b. 2 mm c. 3 mm d. 6 mm
Nutritional Science
A serving of food supplies 25 g carbohydrate, 10 g protein, 400 ml water, 25 mg vitamin B-6, and 8 g fat. According to this information, how many kilocalories are in a serving of this food?
A. 212 B. 152 C. 262 D. 182
Nutritional Science