Which of the following proteins found in saliva is capable of destroying bacteria in the mouth?
a. amylase
b. lysozyme
c. lipase
d. mucin
b
Nutritional Science
You might also like to view...
Diglycerides are the most common type of fat found in foods and body fat stores
Indicate whether the statement is true or false
Nutritional Science
What portion of the current U.S. diet is closest to meeting the Dietary Guidelines for Americans intake recommendations?
a. vitamin D b. potassium c. calcium d. sodium e. fiber
Nutritional Science
The U.S. Bureau of the Census projects that by the year _____ more than a million Americans will be 100 years old or older
a. 2018 b. 2020 c. 2025 d. 2030 e. 2040
Nutritional Science
After blood is centrifuged to remove cells, and clotting factors are still present, the fluid that remains is called
a. plasma. b. serum. c. electrolytes. d. platelets.
Nutritional Science