A ____________________ occurs when a piece of fat tissue lodges in an artery

a. pulmonary embolism
b. fat embolism
c. hypertension
d. all of the above


B

Nutritional Science

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Which of the following micronutrients has a zero safe upper level (SUL) intake?

a. Germanium b. Chromium c. Biotin d. Niacin

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Which of the following foods is highest in healthful polyunsaturated fats?

a. chicken b. butter c. walnuts d. avocado

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Fermentable fibers promote selective growth of beneficial microflora and include pectin and cellulose

Indicate whether the statement is true or false

Nutritional Science

The Estimated Average Requirement for protein for adults (men and women aged 19 years and older) is ____?

A) ?5 g of protein per kg of body weight B) ?2 g of tyrosine protein per kg of body weight C) ?0.66 g of protein per kg of body weight D) ?0.5 g of protein per kg of body weight

Nutritional Science