Ammonia is absorbed and transported in the intestinal venous blood to the liver, where it is metabolized into which substance?
A. amino acids
B. urea
C. fatty acids
D. glucose
E. glycogen
Answer: B
Nutritional Science
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One of the least important limiting factors in the selection of food for consumption is cost.
Answer the following statement true (T) or false (F)
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Which of the following minerals is linked with antioxidant function?
a. selenium b. sodium c. phosphorus d. iodine
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Lucia ran a 5K on a hot afternoon. A few hours later, the muscles in her legs began to spasm painfully. What condition was Lucia MOST likely experiencing?
A) a seizure B) edema C) exercise-induced hypotension D) heat cramps
Nutritional Science
Explain the similarities and differences between type 1 and type 2 diabetes
Nutritional Science