Children from food-insecure households tend to
A. perform well in school.
B. be well behaved.
C. be at an increased risk of suicide.
D. earn scores on standardized tests equivalent to those earned by children from food-secure households.
C
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What is an example of food and nutrition history information that would be included as part of the nutrition assessment??
A) ?ongoing medical treatments B) ?high educational level C) ?recent weight changes D) ?low socioeconomic status
Exercise is not recommended for people over 75 years of age
Indicate whether the statement is true or false
Todd is a full-time student on a limited food budget who, fortunately, has access to a kitchen and likes to cook his own meals. He always buys vegetables and fruits that are in season in order to save money. During the fall, he chooses:
a. apples, pears, and acorn and butternut squash. b. berries, peaches, zucchini, and melons. c. asparagus, green beans, sweet peas, and rhubarb. d. oranges, grapefruits, sweet potatoes, rutabagas, and greens.
Calcitonin
A. enables glucose to enter cells. B. signals certain bone cells to remove excess calcium from blood. C. increases the kidney's rate of potassium excretion. D. increases iodine absorption in the small intestine.