An effective dietary strategy for the treatment of GERD is to:

a. avoid alcohol.
b. avoid gas-forming foods.
c. eat large food portions.
d. suck on a peppermint after a meal.


a

Nutritional Science

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Which of the following substances is a simple carbohydrate?

A. Lignin B. Starch C. Glycogen  D. Glucose 

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Obese children have ________ obesity-related chronic diseases during adulthood

A) a lower risk for B) female C) more fractures because of D) an increased risk for

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MyPlate food guidance is based on:

a. percentage of kcalories from each macronutrient. b. Exchange Lists for Meal Planning. c. appropriate amounts of food from each food group. d. amounts of macronutrients and micronutrients.

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Emily does not consume alcohol and never has, yet she has developed a fatty liver. What is the most likely cause?

a. Insulin resistance b. Genetic defect c. Environmental toxins d. Protein energy malnutrition

Nutritional Science