Diet-planning tools that organize foods by their proportions of carbohydrate, fat, and protein are called ____________________
Fill in the blank with correct word
exchange lists
You might also like to view...
Salmonella is one of the few bacteria who can thrive at refrigerator temperatures.
Answer the following statement true (T) or false (F)
Name two characteristics of inborn errors of metabolism.
What will be an ideal response?
Which of the following choices correctly lists the sources of ATP production from fastest to slowest?
A. aerobic glucose oxidation, fat oxidation, creatine phosphate, glycolysis B. glycolysis, creatine phosphate, aerobic glucose oxidation, fat oxidation C. creatine phosphate, glycolysis, aerobic glucose oxidation, fat oxidation D. fat oxidation, aerobic glucose oxidation, glycolysis, creatine phosphate
Which of the following diseases has been linked to free radical damage?
A) celiac disease B) cancer C) anemia D) gallstones