Approximately _____ of adolescents in the United States have an elevated cholesterol level

a. 10%
b. 25%
c. 40%
d. 55%
e. 75%


b

Nutritional Science

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The maximum recommended daily intake of cholesterol is:

a. 100 mg. b. 200 mg. c. 300 mg. d. 400 mg.

Nutritional Science

Which of the following statements about whole chocolate milk is false?

a. Chocolate milk is actually a suspension in which the continuous phase consists of milk fat and cocoa butter, whereas the dispersed phase includes the cocoa particles, fat-free milk solids, and sugar. b. Fortification of all chocolate milk with vitamins A and D is mandatory. c. Chocolate milk contains approximately 209 kcalories per cup. d. a, b, and c are all false statements e. a, b, and c are all true statements

Nutritional Science

How do macronutrient and energy needs of athletes compared with those of the general public?

a) Diets for athletes should contain more carbohydrates. b) Diets for athletes should contain more protein. c) Diets for athletes should contain more fat. d) Diets for athletes should contain the same proportion of carbohydrate, fat, and protein.

Nutritional Science

Which of the following represents the time and temperature at which cheese should be cooked?

a. long time and short temperatures b. long time and low temperatures c. short time and high temperatures d. short time and low temperatures

Nutritional Science