Athletes and people with a high percentage of muscle mass may have a BMI over 25 kg/m2, yet have a ________ percentage of body fat
A) high B) extreme C) normal D) low
Answer: D
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? Nutrition Facts Serving Size1/4cup (40g) Amount Per Serving Calories170 Calories from Fat 45 ? % Daily Value* Total Fat5g 5% Saturated Fat 0.5g 3% TransFat 0g ? Cholesterol0mg 0% Sodium10mg 0% Potassium310mg 9% Total Carbohydrate31g 10% Dietary Fiber 2g ? Sugars 29g ? Protein1g 2% Vitamin A 0% • Iron 6% Calcium 2% • ? ? Which mandatory nutrient is missing from the food label?
A. unsaturated fats B. simple sugars C. vitamin C D. vitamin K E. biotin
Providing referrals or consulting other health professionals is an example of
a. food/nutrient delivery b. nutrition education c. nutrition counseling d. coordination of nutrition care.
Individuals with celiac disease should consume a gluten-free diet until symptoms improve, then switch back to their normal diet
a. True b. False Indicate whether the statement is true or false
________ is needed for normal bone development and maintenance in females.
A. Insulin B. Estrogen C. Thyroid hormone D. Glucagon