Lamb is traditional in Middle Eastern and Navajo cuisine.

Answer the following statement true (T) or false (F)


True

Nutritional Science

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Maintaining blood glucose levels as close to normal as possible is important for people with wither type 1 or type 2 diabetes in order to

A. preserve pancreatic insulin production. B. save money on supplies. C. reduce the risk of developing complications of the disease.

Nutritional Science

The American College of Sports Medicine recommends an increase of ________ more protein for athletes competing in endurance events

A. 25 to 30 percent B. 30 to 50 percent C. 50 to 100 percent D. none of the above

Nutritional Science

Scientists conduct a study in which 100 adults with chronic diarrhea are divided into 2 groups with 50 people per group. One group is given a supply of yogurt that contains a certain kind of bacteria, and the other group is given yogurt that is bacteria-free. The study's participants and researchers do not know which group of subjects has the bacteria in the yogurt and which group does not. The scientists instruct the participants to eat the entire 8 ounces of yogurt once a day for a month and record their bowel habits. This is an example of a(n) ________ study.

A. introspective B. uncontrolled C. double-blind D. hypothetical

Nutritional Science

Research suggests that the most effective weight-loss programs include multiple components-diet, exercise, and behavior modification.

Answer the following statement true (T) or false (F)

Nutritional Science