The Estimated Energy Requirement (EER) is the amount of energy you need each day to maintain a healthy body weight and meet your caloric needs according to your age, gender, height, weight, and activity level

Indicate whether the statement is true or false


TRUE

Nutritional Science

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Which of the following statements is true? 

A. The life span of a human being is 122 years.  B. The longest living (documented) person was a Russian man who lived for 114 years.  C. There is little scientific evidence to support the notion that a person's genetic makeup contributes to his or her longevity. D. In the United States, life expectancy is about 100 years.

Nutritional Science

Essential fatty acids are produced in the body in sufficient quantities so they are not needed in the diet

a. true b. false

Nutritional Science

A RD initiates a calorie count on a patient; however, she expects to be on vacation when the calorie count is to be tallied. In her chart note, she decides to include her estimate of the patient's energy needs so that the covering RD does not have to recalculate these. This RD's purpose or reason for writing the energy needs is an example of which of the following aspects of writing?

a. Functions of writing b. Writing processes c. Levels of discourse d. Rhetorical norms of writing

Nutritional Science

Approximately one cup of chyme is released into the small intestine every 30 seconds during digestion

Indicate whether statement is true or false.

Nutritional Science