Which of the following food items is/are not a colloidal dispersion?
a. salad dressings
b. jam, gelatin, cheese, and butter
c. whipped egg white and whipped cream foams
d. marshmallows
e. all of the above are colloidal dispersions
e
Nutritional Science
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Fill in the blank(s) with correct word
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What will be an ideal response?
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