The _______________ section of ADIME charting is where the actual PES statements are listed and prioritized

Fill in the blank(s) with correct word


diagnosis, D

Nutritional Science

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Which of the following foods is a good source of omega-3 fatty acids?

A. Flaxseeds B. Fat-free milk C. Leaf lettuce D. Apples

Nutritional Science

Which of the following foods is pure protein?

A) Walnuts B) Skim milk C) Grilled steak D) Pinto beans E) None of the above

Nutritional Science

A person who is severely lacking in dietary _____ may experience a sulfur deficiency

a. carbohydrate b. fatty acids c. protein d. vitamins e. water

Nutritional Science

Atherosclerosis is negatively associated with:

a. chylomicrons. b. VLDL cholesterol. c. LDL cholesterol. d. HDL cholesterol.

Nutritional Science