Iron-deficiency anemia is more common in older adults than in young people

a. True
b. False
Indicate whether the statement is true or false


False

Nutritional Science

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Which of the following bacteria can make a person ill by foodborne infection (as opposed to foodborne intoxication)?

A. Salmonella species B. Clostridium botulinum C. Staphylococcus aureus D. Bacillus cereus

Nutritional Science

If a person consumes 2,000 kilocalories during a day, the thermic effect of food in that person on that day would be

A. 5 to 10 kilocalories. B. 50 to 100 kilocalories. C. 100 to 200 kilocalories. D. 200 to 400 kilocalories.

Nutritional Science

The developing brain of a fetus contains substantial amounts of lipid material and depends on _____ for proper development and function

a. long-chain omega-3 and omega-6 fatty acids b. monounsaturated fatty acids c. cholesterol d. medium-chain fatty acids

Nutritional Science

Most adults with type 2 diabetes are at a healthy weight, not overweight or obese

a. True b. False Indicate whether the statement is true or false

Nutritional Science