Most ATP is synthesized by _____

a. substrate phosphorylation
b. glycolysis
c. oxidative phosphorylation
d. the citric acid cycle


c

Nutritional Science

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Estrogen, progesterone, androgen are all sex hormones that originate from cholesterol which is converted into ______, the precursor of all steroid hormones.

Fill in the blank(s) with the appropriate word(s).

Nutritional Science

Which of the following is NOT classified as a lipid?

A. triglyceride B. sterol C. glycine D. phospholipid

Nutritional Science

A serving of food contains 20 g fat, 2 g protein, 5 g carbohydrate, 5 g alcohol, and 1000 mg potassium. Based on this information, a serving of this food supplies ________ kcal.

A. 423 B. 200 C. 440 D. 243

Nutritional Science

To minimize carcinogen formation when cooking meat, all of the following are recommended, except:

1.Wrap meat in foil when grilling 2.Do not burn the meat 3.Marinate the meat before cooking 4.Bake meats in the oven 5.Choose smoked meats over grilled meats

Nutritional Science