A spastic quadriplegic requires:
a. lower energy intake
b. fewer calories, increased fluid and fiber
c. increased fluid and fiber, acid ash diet
d. lower energy intake, acid ash diet
Answer: b. fewer calories, increased fluid and fiber
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Obtaining energy from fat depends on the ________.
A) availability of hormone-sensitive lipase B) quantity of triglycerides stored in the adipocytes C) activation of fatty acids by binding to coenzyme A D) action of the carnitine
Excessive fat is indicated by a waist circumference of ____ for men and ____ for women
a. < 30 inches, < 25 inches b. > 30 inches, > 25 inches c. > 40 inches, > 35 inches d. > 35 inches, > 40 inches
Caffeine most likely affects endurance performance by ____
A) enhancing mobilization and oxidation of free fatty acids B) using fatty acids and thus sparing muscle glycogen C) decreasing the perception of effort D) increasing skeletal muscle strength
Food processors and manufacturers use amylopectins primarily to produce sauces and gravies for frozen foods because they ________.
A. form a stable starch gel B. are resistant to spoilage C. are easily digested D. are sweet tasting