Should a muffin recipe be modified when cake flour is substituted for all-purpose flour? If so, how?
Cake flour can be mixed more than all-purpose flour and still result in a quality product due to the low protein content of cake flour, which will result in less gluten formation.
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In iron-deficiency anemia, the red blood cells are usually classified as
A. microcytic and hypochromic. B. normocytic and hyperchromic. C. megaloblastic. D. macrocytic and normochromic.
Plant sterols and stanols are structurally similar to cholesterol and, as a result, plant sterols and stanols can interfere with cholesterol absorption.
Answer the following statement true (T) or false (F)
In _____, unabsorbed nutrients or other substances attract water to the colon and increase fecal water content
a. osmotic diarrhea b. secretory diarrhea c. diarrhea associated with motility disorders d. inflammatory diarrhea
Only the bones and teeth require calcium intake. _________________________
Indicate whether the statement is true or false