The statement "After class, the patient will be able to write a day's menu following the guidelines" is...

a. a goal
b. an objective
c. a plan
d. a research hypothesis


Ans: b. an objective

Nutritional Science

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A measure of the nutrients that a food provides relative to the energy it provides is known as _____.

a. variety b. nutrient density c. healthy choices d. calorie control e. adequacy

Nutritional Science

Your genetic makeup determines the impact a certain nutrient will have on you.

a. true b. false

Nutritional Science

Metabolic syndrome consists of a cluster of disorders that increase the risk of developing:

a. diabetes. b. cardiovascular disease. c. gout. d. renal failure.

Nutritional Science

Patient X has been on a tube feeding, and now, the RD would like to start transitioning the patient to oral feeding. The RD is particularly concerned about how much protein the patient is consuming. Which method of intake analysis would be the most useful to helping the RD in this situation?

a. A computerized dietary analysis program b. USDA's MyPyramid c. Carbohydrate counting d. A calorie count

Nutritional Science