Which of the following is true regarding the mechanisms by which energy balance is regulated?
a.) Lower levels of ghrelin will increase satiety.
b.) As fat stores increase, adipose tissue produces less leptin.
c.) Gastric distention is not a significant factor regulating satiation.
d.) Leptin plays a significant role in the process of short-term satiation.
Ans: a.) Lower levels of ghrelin will increase satiety.
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You have just arrived at a lunch buffet and are faced with many choices. Although each of the following portions provides about 200 kcalories, which is most nutrient dense?
a. 16-ounce soda b. 6 slices of avocado c. 8-ounce sports drink d. 3 slices of whole-wheat bread
What can be said about fresh produce and foodborne illness? a. Fruits and vegetables are safe because they cannot be infected by illness-causing bacteria. b. Rinsing produce will remove all contaminants that may be on the surface
c. All canned vegetables are safe from bacteria-causing toxins. d. Produce grown close to the ground may be contaminated by animal waste runoff. e. Organic produce is less likely to cause foodborne illnesses.
Negative _______________ balance is a consistent marker of metabolic stress
Fill in the blank(s) with correct word
There is little variation across Native American tribes throughout North America in terms of traditional meal patterns
a. True b. False Indicate whether the statement is true or false