Which of the following foods offers the greatest amount of zinc per serving?

a. almonds
b. quinoa
c. cashews
d. black beans


Ans: c. cashews

Nutritional Science

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When teaching cancer prevention, the nurse would include:

a. consuming only red meats that are very well done. b. decreasing fats and increasing fruits and vegetables. c. limiting fats derived from plants and fatty fish sources. d. avoiding cruciferous vegetables because it is difficult to remove chemical sprays used in growing produce.

Nutritional Science

The recommendation to eat three small, nutritious meals throughout the day combined with a midmorning and a midafternoon snack is likely to be helpful for individuals who wish to

A) gain 1% of body weight. B) lose weight. C) gain weight. D) gain 10% of body weight.

Nutritional Science

When a cut in the skin heals and forms a scar, what type of protein predominates in the scar tissue?

a. Amyloid b. Fibrin c. Hyaline d. Collagen

Nutritional Science

A fishy body odor can result from choline toxicity.?

Indicate whether the statement is true or false

Nutritional Science