Define the term organic. How do the properties of vitamins relate to their organic nature? Contrast these points with the properties of inorganic compounds such as minerals
What will be an ideal response?
In chemistry, organic refers to substances or molecules containing carbon-carbon bonds or carbon-hydrogen bonds that are characteristic of living organisms. The four classes of nutrients that are organic are carbohydrates, lipids (fats), proteins, and vitamins. Inorganic compounds or substances are those not containing carbon or pertaining to living organisms. The two classes of nutrients that are inorganic are minerals and water.
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Some artificial food colors have been shown to cause hyperactivity in some children
Indicate whether the statement is true or false
Which of the following statements accurately describes the energy needs of a child?
a. Total energy needs increase with age, but energy needs per kilogram of weight decline with age. b. Energy needs fluctuate as children get older. c. Total energy needs decrease with age, but energy needs per kilogram of weight increase with age. d. Energy needs remain the same until puberty.
The increase in muscle mass which occurs during weight training may ________ your metabolic rate
A) zero B) increase C) reduce D) maintain
Carbohydrate loading involves manipulating dietary and physical activity patterns three to seven days before an athletic event to increase muscle glycogen stores.
Answer the following statement true (T) or false (F)