Setting and prioritizing goals is an example of critical thinking skills used in which step of the NCP?
a. nutrition assessment
b. nutrition diagnosis
c. nutrition intervention
d. nutrition monitoring and evaluation
c
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Identify an age-associated physiological system change of the endocrine system that affects nutritional health.
A. blunted thirst regulation B. reduced work capacity C. slower peristalsis D. reduced glucose tolerance E. increased arterial stiffening
Which of the following statements is true of the recommendations about alcohol in the 2015 Dietary Guidelines?
A) Breastfeeding women should mix caffeine in alcohol to reduce the alcohol's caloric content. B) Alcohol consumption should be in moderation, that is, one drink per day for women and four for men. C) Alcohol consumption can easily lead to weight gain and obesity. D) The nutrient requirement of an individual is independent of his or her alcohol consumption.
Which statement accurately describes the relationship between physical activity and aging?
What will be an ideal response?
Fiber in an enteral formula provides all of the following benefits except:
a. it normalizes intestinal function. b. it helps to treat diarrhea and constipation. c. it increases the caloric content of the formula. d. it helps with blood glucose control.