Some food guides classify dried beans and peas with
A. seeds and nuts.
B. fruits and vegetables.
C. oils.
D. dairy products.
Answer: A
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Increased risk for heart disease is associated with:
a. increased serum levels of HDL. b. lowered blood levels of triglycerides. c. elevated blood concentrations of LDL. d. lesser concentration of serum cholesterol.
In celiac disease, which portion of the digestive tract is typically affected?
a. mouth b. esophagus c. stomach d. colon e. small intestines
Optimal resting blood pressure for adults is _____ mm Hg systolic over _____ mm Hg diastolic
a. <105; <55 b. <115; <60 c. <120; <80 d. <130; <90 e. <140; <90
Which factor is not correlated with the severity of electrical burns?
A. temperature B. time of exposure C. voltage D. location affected E. presence of water