Leona is making lemon pudding from "scratch." Her ingredients include fat-free milk, corn starch, lemon juice, egg yolks, salt, sugar, and butter. When she added some of the ingredients together, little clumps formed in the mixture before she could heat it. What happened to those ingredients?
A. The corn starch transaminated the lactose in the milk.
B. The cholesterol in the raw egg yolks reacted with the butter.
C. The salt activated the sugar after being mixed with the egg yolks.
D. The acid in the lemon juice denatured the milk proteins.
Answer: D
You might also like to view...
Water carries heat away from the body core to cool the body when needed through the process known as evaporation.
a. true b. false
The majority of energy for ATP production is provided by dietary ____
A) ?protein B) ?protein and lipid C) ?carbohydrate and protein D) ?carbohydrate and lipid
What are the products from the complete oxidation of fatty acids?
a. Urea and acetone b. Fatty acids and glycerol c. Carbon, hydrogen, and oxygen d. Water, carbon dioxide, and energy
Mr. Bryant has been put on a fat-controlled diet. Which of the following suggestions can you give him to improve his acceptance of the diet?
a. Make Mr. Bryant aware of the usefulness of fat substitutes like olestra. b. Suggest that Mr. Bryant "save up" his daily fat allowance for a bedtime snack and treat himself. c. Advise Mr. Bryant to add MCT gradually. d. Advise Mr. Bryant to use MCT oil to fry foods.