The varying shapes of ready-to-eat cereal available to consumers depend on how they have been processed. For example, breakfast cereal may be
a. extruded.
b. flaked.
c. granulated.
d. shredded.
e. all of the above answers are correct
f. choices b and d only are correct
e
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The production of ketones is part of the normal metabolic pathway for fat
Indicate whether the statement is true or false
An otherwise healthy person regularly consuming a high-protein diet risks ________.
a. liver disease b. decreased size of the liver and kidneys c. dehydration d. ulcers e. diabetes
A main nutrition-related objective of Healthy People 2020 is
A) stress and disease management. B) career and health training. C) disease treatment and positive self-outlook. D) promote health and to reduce risk of chronic diseases.
A gavage feeding is one that:
a. provides nutrition directly through the central vein and includes amino acids, dextrose, and a lipid emulsion. b. provides nutrition through a tube inserted into the stomach or small intestine. c. provides slow feedings from the mouth or nose into the stomach through a tube. d. provides oral nutrition that has been pureed thoroughly so the infant does not choke. e. provides nutrition through the use of an oral syringe.