The major function of vitamin D is to control_______________.

Fill in the blank(s) with the appropriate word(s).


calcium absorption

Nutritional Science

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Segmentation

A. results in impaired absorption of nutrients. B. is under voluntary control. C. occurs in the esophagus, allowing the bolus to travel from the mouth to the stomach. D. helps mix chyme in the small intestine.

Nutritional Science

Which of the following molecules carries cholesterol from the liver to the tissues?

a. Albumin b. Cholesterol transport protein c. LDL d. HDL

Nutritional Science

Chronic inflammation of body tissues accompanies uncontrolled diabetes and may contribute to eye, kidney, heart, and other associated problems

a. True b. False Indicate whether the statement is true or false

Nutritional Science

The best way to achieve a desirable fiber intake is to include ____ in the diet

a. fruits, vegetables, and grains b. enriched processed foods c. purified fiber supplements d. yogurt with live cultures e. a variety of wheat breads

Nutritional Science