Which of the following food additives have been linked with hyperactivity in children?
A) Blue and green food colorants
B) Red, yellow, and orange food colorants
C) Sodium benzoate
D) All of the above
E) b, c
E
Nutritional Science
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Total daily fat intake should be what percentage of the total caloric intake?
A) 35-40 B) 40-45 C) <30 D) 30-35
Nutritional Science
Which food below provides a source of both protein and carbohydrate??
A)Egg? B) Chicken C) Olive oil D) Broccoli E) Orange
Nutritional Science
Etiology of acute kidney injury is classified as prerenal, intrinsic, or _______________.
Fill in the blank(s) with the appropriate word(s).
Nutritional Science
A patient weighs 150 lbs and is receiving 400 mg calcium via TPN. This equates to _____ mEq calcium.
a. 40 b. 400 c. 20 d. 10
Nutritional Science