Nutrients are substances in food that are used by the body for growth and health
1.True
2.False
1
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During the 3-day period before competing in an athletic event, the amount of carbohydrate in an athlete's diet should be:
a. low. b. moderate. c. high. d. consistent.
Which of the followings statements is true?
A. Trans fatty acids are naturally in many foods. B. A saturated fatty acid has one double bond within its hydrocarbon chain. C. The human body can convert simple carbohydrates into alpha-linolenic acid. D. Certain fish, such as salmon, are rich sources of omega-3 fatty acids.
The need for humans to experiment with food choices, but at the same time to be conservative, is called a. the omnivore's paradox
b. the demographic dilemma. c. assimilation. d. the American paradox. e. ethnocentrism.
A nutrition intervention should take into account the patient's food habits, lifestyle, and other personal factors
a. True b. False Indicate whether the statement is true or false