To be effective, foods containing probiotics must provide an adequate number of __________.
Fill in the blank(s) with the appropriate word(s).
Ans: microorganisms
Nutritional Science
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Malnutrition due to social changes is most likely to develop in which group of older adults?
A) ?those in assisted living facilities B) ?those with the most education C) ?those who own their own homes or apartments D) ?those who live in federally funded housing
Nutritional Science
Which fatty acids have no carbon-carbon double bonds??
A) Saturated fatty acids B) Monounsaturated fatty acids C) Polyunsaturated fatty acids D) Trans fatty acids E) Cis fatty acids
Nutritional Science
In the context of vitamin A, retinol can be synthesized in the body from _____
A) lycopene B) retinoic acid C) retinal D) xanthin
Nutritional Science
Which of the following is a nucleotide base in DNA?
A. isoleucine B. cytosine C. valine D. threonine
Nutritional Science