By the time the contents of the GI tract reach the ________, the three energy-yielding nutrients have been digested.

a. pharynx
b. ileum
c. stomach
d. duodenum
e. pancreas


Answer: B

Nutritional Science

You might also like to view...

When comparing plant sources of protein to animal sources, we could say

A. plant sources tend to be higher in dietary fiber. B. animal sources tend to be higher in phytochemicals. C. plant sources tend to be higher in saturated fat. D. plant sources tend to be higher in cholesterol.

Nutritional Science

Pathogens that cause foodborne illness are either intentional or unintentional.

a. true b. false

Nutritional Science

If a portion of Bob's brain does not receive enough blood, Bob will suffer a _______________

Fill in the blank(s) with correct word

Nutritional Science

Children who are deficient in phosphorus experience symptoms of marasmus.

Answer the following statement true (T) or false (F)

Nutritional Science