All of the following foods contain active vitamin A except:
a. fortified cereal.
b. milk
c. liver.
d. fish oils.
e. french fries.
e
Nutritional Science
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Identify the etiology of the three common strains of the hepatitis virus. Describe the treatments and medical nutrition therapy for hepatitis
Nutritional Science
____________________ is a paste made of local commodities such as peanut butter and powdered milk and fortified with vitamins and minerals and used to rehabilitate children with uncomplicated, severe acute malnutrition
Fill in the blank with correct word
Nutritional Science
Consuming too much sodium will result in hypernatremia in most healthy individuals
Indicate whether the statement is true or false
Nutritional Science
Which type of fatty acid has hydrogen atoms attached on diagonally opposite sides of a double carbon bond?
A) trans B) saturated C) cis D) monounsaturated
Nutritional Science