Which of the following population groups has the highest incidence of lactose maldigestion?
3
You might also like to view...
Jim is dehydrated and has purchased several "sports drinks" to have available along his training route. Why did the team dietitian recommended that Jim purchase a brand that contained glucose instead of high-fructose corn syrup?
a. Glucose is more easily absorbed than fructose b. Glucose must be present for sodium to be absorbed c. Glucose is more palatable—consumption will be better d. Glucose provides more kcalories than high-fructose corn syrup
The primary mechanism by which soy consumption may lower the risk for osteoporosis is related to
a. greater kidney retention of calcium.
b. the presence of bioavailable calcium.
c. more stable hydroxyapatite crystal formation.
d. the estrogen-like activity of soy phytochemicals.
e. the use of calcium alginate in processing soy beans.
In times of carbohydrate deprivation, the body can create glucose from amino acids in a process called __________.
a. Glycogenesis b. Gluconeogenesis c. Glycogenolysis d. Cellular uptake
Zane eats approximately 3,000 kcal daily. Based on the Acceptable Macronutrient Density Range (AMDR) for fat, Zane should consume ________ grams of fat daily.
A. 56-78 B. 67-117 C. 75-127 D. 49-78