Which of the following is NOT a chronic disease?

a. Cardiovascular disease
b. Type 2 diabetes
c. Upper respiratory tract infection
d. Osteoporosis


c

Nutritional Science

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Biochemical tests include various blood, urine, and stool tests. A deficiency or toxicity can be determined by a visual analysis of the samples.______________________?

Indicate whether the statement is true or false

Nutritional Science

Discuss the goal and recommendations for the dietary management of James. State nursing interventions to obtain that goal

Nutritional Science

KL is a 72-year-old African American female living in a long-term care facility close to the Canadian border. She has a history of RA, which was well controlled until recently. She reports taking calcium supplements and eating lots of cheese. She presents to the hospital with a hip fracture following a fall. Height: 5'8" Weight: 210 pounds What is likely the primary cause of KL's condition?

a. calcium deficiency b. phosphorus deficiency c. being overweight d. RA meds e. low vitamin D status

Nutritional Science

Nutrition support for a burn patient should include which of the following?

a. clear liquid diet b. increased carbohydrates and fats c. increased fats and vitamin C d. high protein and adequate fluids

Nutritional Science