A primary function of thiamin is to:

a. increase iron incorporation into hemoglobin.
b. regulate cell differentiation.
c. promote blood clotting.
d. facilitate the production of energy from glucose.


d. facilitate the production of energy from glucose.

Nutritional Science

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"How are your meals prepared?" Is an example of which of the following types of questioning?

a. close-ended b. leading c. attributing d. open-ended

Nutritional Science

To be considered a candidate for bariatric surgery, adolescents must have a BMI of greater than _____ with medical major complications, or a BMI of greater than _____ with minor comorbidities.

a. 32; 35 b. 35; 40 c. 30; 32 d. 28; 30

Nutritional Science

Over time, positive energy balance leads to weight loss

Indicate whether the statement is true or false

Nutritional Science

Feeding access is achieved when a feeding tube is placed into the stomach or _______________.

Fill in the blank(s) with the appropriate word(s).

Nutritional Science