Disordered eating in athletes is particularly hard to define because an athlete's normal eating pattern may be one of ____

A) no restraint
B) mild restraint
C) normal restraint
D) extreme restraint


B

Nutritional Science

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What are the known effects of raising animals on diets containing retinoic acid as the only source of vitamin A?

a. Growth is stunted b. Blindness develops c. Retinal synthesis is stimulated d. Retinol synthesis is stimulated

Nutritional Science

Why does the International Olympic Committee Medical Commission recommend that coaches not be involved in determining or evaluating an athlete's weight or body composition?

A) Coaches always choose a weight that is too low. B) Coaches typically have the most influence over an athlete's behavior. C) Coaches do not have the time to closely monitor the athlete's diet. D) Coaches cause eating disorders.

Nutritional Science

Pancreatic enzymes and bile are released into the duodenum in response to _____

a. cholecystokinin (CCK) b. pancreatic amylase c. secretin d. pepsin

Nutritional Science

According to legislation passed in 1996, _____ are permitted if their consumption is associated with a "negligible risk" of cancer or other health problems

a. food colorings b. preservatives c. pesticides d. sugar substitutes e. antibiotics

Nutritional Science